Green cabbage, raw

11
Jun
Like all cabbages, to be given in small quantities
The leaves must be green and fresh.
A small green leaf from time to time will diversify the menu and bring interesting nutrients.
However, be careful to limit the quantity given because, like all cabbages, it can cause intestinal gas.
Caractéristiques
Général
- Energy - kcal/100g
- Protein 2,53 g/100g
- Carbohydrates 1,92 g/100g
- Lipids 0,41 g/100g
- Starch 0 g/100g
- Fiber 3,08 g/100g
- Ash 0,79 g/100g
Calcium
- Calcium 96,2 mg/100g
- Phosphorus 32,7 mg/100g
- Ca/Ph 2.94
Teneur en eau
- Water 91,8 g/100g
Sels minéraux
- Magnesium 18 mg/100g
- Potassium 231 mg/100g
Vitamines
- Vitamin C 69 mg/100g
- Vitamin D 0 µg/100g
- Vitamin B-6 0,15 mg/100g
- Vitamin B-12 0 µg/100g
- Beta-Carotene 321 µg/100g



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