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Base de connaissance sur les verdures, légumes, fruits et les eaux minérales pour les lapins
Broccoli, raw
Broccoli is a pretty cabbage picked just before it blooms and is generally one of the most popular vegetables with our rabbit...
Brussels sprout, raw
Like all cabbages, to be given in small quantities
The leaves must be green and fresh.Only the cabbage itself is edible,...
Spinach, raw
To be given in small quantitiesAlthough very rich in calcium, spinach has many nutritional virtues.It is rich in vita...
French bean, raw
Can be offered occasionally, in small quantities (no more than 2-3 per day), and only for rabbits already accustomed to green...
Eggplant, raw
Like its cousins peppers and tomatoes, the flesh of the eggplant is edible.However, be careful not to give the seeds, whi...
Cardoon, raw
Mostly cultivated in the Mediterranean basin, cardoon, also called artichoke thistle, belongs to the Asteraceae family (like ...
Celeriac, raw
Rich in fiber, vitamin B9 and potassium, low in calories, celeriac is one of those tubers that can be given regularly without...
Artichoke, globe, raw
Only the outer leaves are edible.
The heart, the hairs or the tender leaves of the interior are not edible.
Rich in prebiot...
Pumpkin, raw
Squash, pumpkin, onion squash, butternut, are varieties of cucurbits.
They are to be given to rabbits in small quantities an...
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